The Wonderful Use of Thermos Mugs

The wonderful use of insulation cup: cooking noodles, porridge, boiled eggs
For office workers, what to eat for breakfast and lunch every day is a very tangled thing. Is there a fresh, easy and money-saving way to eat good food? Rumor has it on the Internet, you can use a thermos to cook noodles, not only easy to do, but also super save money.
Can you cook noodles in a thermos cup? This sounds incredible, curious laboratory reporter decided to do this experiment. Unexpectedly, really good, 20 minutes "cooked" a bowl of noodles, one and a half hours "cooked" a bowl of black rice and red dates porridge, 60 minutes "cooked" an egg.
Experiment 1: thermos cooking noodles
Experimental props: insulation cup, electric kettle, noodles, eggs, a green vegetable
Before the experiment, the reporter first came to the supermarket to buy a vacuum travel insulation pot. Subsequently, the reporter bought a green vegetable and noodles, ready to start doing the experiment.
The experimental process:
1. Boil a pot of boiling water with an electric kettle;
2. The reporter poured half a cup of boiling water in a thermos, and then put a handful of noodles in the cup, the amount of how much based on the amount of human food and the size of the thermos, 400g of noodles reporter probably put a quarter of the amount;
3. Crack the egg, pour the yolk and egg white into the cup; 4. Tear a little green vegetables, add salt and monosodium glutamate, etc., and then cover the cup.
At this time is 11 o'clock in the morning. Ten minutes later, the reporter opened the thermos cup, the first smell of a fresh green vegetable flavor. The reporter will pour the noodles into the bowl to observe carefully, the noodles look cooked, vegetables have also been cooked through, just the yolk is not completely solidified, about eight mature look. In order to make the taste better, the reporter added some Lao Gan Ma into it.
Reporters tasted a bite, the flavor is really good, the noodles taste more soft and smooth, perhaps because of the small space of the thermos cup, the noodles are not evenly heated, part of the noodles taste a little hard, there are a few noodles stick together. However, the overall success. Reporters calculated the cost, an egg 50 cents, a handful of noodles 80 cents, a green vegetable 40 cents, a total of but 1.7 yuan, you can eat a bowl of noodles taste good.
Some people do not like to eat noodles, in addition to using a thermos to cook noodles, can you cook porridge? So, the reporter decided to use the thermos "cook" a bowl of black rice and red dates porridge.
Experiment 2: thermos cooking black rice and jujube porridge
Experimental props: thermos, electric kettle, rice, black rice, red dates
Reporters still use the electric kettle to boil a pot of water, rice and black rice amalgamated into the thermos, and then into the two jujubes, pour boiling water, cover the lid. At this time is exactly 12 o'clock at noon. An hour later, the reporter uncovered the thermos cover, smell a faint flavor of jujubes, the reporter stirred with chopsticks, felt that this time the porridge is not very thick, so cover the lid, and then simmer for half an hour.
Half an hour later, the reporter opened the thermos cover, this time the flavor of jujube has been very strong, so the reporter will be black rice porridge into the bowl, only to see the black rice and rice has been completely "cooked" bloated, jujube is also rotten. The reporter put two rock sugar into it, tasted a mouthful, the flavor is really good.
Later, the reporter took an egg as an experiment, 60 minutes later, the egg is cooked.
It seems, with a thermos cup, whether it is "cooking" noodles or "cooking" porridge, are feasible, and the flavor is also good. Busy office workers, if you are accustomed to eating in the cafeteria, but also afraid to go to the restaurant to spend a lot of money, you can try to use a thermos to do a lunch Oh!